because like beyoncé said: who run the world

I am just your sassy, southern chef on a mission to redefine what it looks like to be a woman in the culinary world

Jennie Casselman is a seasoned Chef, Author and Certified Nutrition Coach with a diverse professional background in the food and nutrition industry. She is unapologetically and boldy paving the way for female chefs in the industry to be bright, beautiful and glam by bucking the traditional chef whites and uptight kitchen standards. “I want my fellow female chefs to embrace their femininity and expertise in an industry that is largely male dominated and all buttoned up!”

 Some of her experience includes allergy friendly menu planning, recipe and product development, nutrition education, and most recently best selling cookbook author. Born and raised in North Carolina, Jennie’s inspiration comes from traditional southern favorites but with a healthy twist. She focuses on using ingredients grown in her native state and by local farmers. Her twins continuously inspire her to create fun, nutritious, and allergy friendly recipes that they need as they grow that can also satisfy even the pickiest little palettes. So welcome y'all, lets hang out and talk all things food!!!